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Aceto Balsamico from Italy -- ORO

Aceto Balsamico from Italy -- ORO

Originating in the Modena region of Italy, this organic Aceto Balsamico vinegar is a completely organic vinegar, enhanced with a drop of honey to create the intense taste and velvety smooth texture that makes it so appealing. Created using entirely organic production methods, this fantastic balsamic condiment pairs perfectly with seasoned cheese, red meat, stuffed pasta and desserts.

Il Gusto offers a number of personalisation options, including the bottle shape, size and quantity. From a traditional and elegant decanter to a more striking lady's shoe, the options are truly unique. What's more, you can also add a personal message to the bottle for a special gift.

Due to its organic production, along with the addition of honey, this Aceto Balsamico vinegar maintains its spicy kick when added to any dish. With its salty and sweet flavour, it can be used to marinate vegetables, over a salad as a vinaigrette or to enhance the taste of red meat, while also adding an extra kick to ice cream and desserts.

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    From $3.30

    Original: $9.43

    -65%
    Aceto Balsamico from Italy -- ORO—

    $9.43

    $3.30
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    Description

    Originating in the Modena region of Italy, this organic Aceto Balsamico vinegar is a completely organic vinegar, enhanced with a drop of honey to create the intense taste and velvety smooth texture that makes it so appealing. Created using entirely organic production methods, this fantastic balsamic condiment pairs perfectly with seasoned cheese, red meat, stuffed pasta and desserts.

    Il Gusto offers a number of personalisation options, including the bottle shape, size and quantity. From a traditional and elegant decanter to a more striking lady's shoe, the options are truly unique. What's more, you can also add a personal message to the bottle for a special gift.

    Due to its organic production, along with the addition of honey, this Aceto Balsamico vinegar maintains its spicy kick when added to any dish. With its salty and sweet flavour, it can be used to marinate vegetables, over a salad as a vinaigrette or to enhance the taste of red meat, while also adding an extra kick to ice cream and desserts.